In the early 20's of last century, Don Pablo Traverso, an italian consummate master chocolatier immigrated to Mexico from his native Torino, Italy, pursuing his dream: to produce the finest chocolate using the original Mexican cocoa; gift that Mexico gave to the world.
From Don Pablo Traverso and Don Jesus Peñaloza’s friendship Turin Chocolates Company was born in 1928.
Always faithful to the finest processing techniques brought by Don Pablo Traverso from the old continent and the exclusive use of the most finest and selected raw materials. Through the years, they conquered the mexican chocolate market with their original and extraordinary formulations, always present in all their quality products.
Grupo Turin, a proudly Mexican company, has two manufacturing plants with the latest European technology for the production of full-filled and solid chocolates reaching the highest world-class quality standards.
With more than 80 years of experience, Grupo Turin focuses its business in providing products, services and leading-edge solutions to its partners with an approach geared to the consumer or business user; this has allowed Grupo Turin to build their brands in taste and preference of consumers through a complete product range conforming its value proposition.